Easy Alfredo Sauce
Ingredients
- 3 Tablespoons Butter, unsalted
- 2 Tablespoons Olive oil
- 2 Cups Heavy cream
- 2 Cloves Garlic, minced
- ¼ Teaspoon White Pepper
- ½ Cup Parmesan cheese, grated
- ¾ Cup Mozzarella cheese, shredded
Instructions
- Heat butter and olive oil in saucepan over medium-low heat until butter is melted.
- Mix in cream, garlic, and white pepper and bring to simmer, stirring often, 3 to 5 minutes.
- Stir in Parmesan cheese and simmer, stirring frequently, until sauce has thickened and is smooth, 8 to 10 minutes.
- Add mozzarella cheese once sauce has thickened and stir until smooth.
- Serve over fettuccini noodles.