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Grandma Bettie's Meatloaf
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Course
Main Course
Ingredients
3
Slices
Bread, torn into pieces
¾
Cup
Milk
1
Egg
1½
Pounds
Ground beef
1
Medium
Onion, chopped
1
Tablespoon
Worcestershire sauce
1¼
Teaspoon
Salt
¼
Teaspoon
Pepper
¼
Teaspoon
Mustard
¼
Teaspoon
Sage
¼
Teaspoon
Garlic salt/powder
Catsup topping
⅓
Cup
Catsup
1
Tablespoon
Mustard
2
Tablespoon
Brown sugar
Instructions
Preheat oven to 350 degrees.
Mix all ingredients together and shape into loaf in baking pan.
Mix together catsup, mustard and brown sugar. Spread over loaf.
Bake 50 minutes or until done.