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Peanut Butter Fudge

Print Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Course Dessert

Equipment

  • 8 x 8 pan
  • Sauce pan

Ingredients
  

  • ½ cup Butter
  • 1 16 oz pkg Brown Sugar
  • ½ cup Milk
  • ¾ cup Peanut Butter
  • 1 teaspoon Vanilla extract
  • 3 ½ cup Confectioners sugar

Instructions
 

  • Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. Bring to a boil and boil for 2 minutes, stirring frequently. Remove from heat. Stir in peanut butter and vanilla. Pour over confectioners' sugar in a large mixing bowl. Beat until smooth; pour into an 8x8 inch dish. Chill until firm and cut into squares.